Ranchline ranches began marking lambs.

April 10th, 2015 by Ranchline

This week at the Ranchline ranches we began marking lambs. This process happens when the lambs are around 3 months old. Our mission is to produce premium quality, all-natural lamb.To achieve this goal, the ranch abides by a strict code of husbandry principles and practices. The families that run the ranches believe that the quality of the meat is improved by the all natural environment and the gentle management of the animals. Ranchline lambs are fed the finest feeds, are treated humanely, are void of growth stimulants, hormones and antibiotics. As stewards of the land, we understand our daily actions create a sustainable resource with a multitude of possibilities.

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